Traditional Asian Banquet Catering
For an excellent Asian seafood banquet, trust Silver Pearl to serve the best of our past and future.
Over the years, certain staples have become deeply entrenched in Asian communities, and these have significantly shaped the way we celebrate life’s many milestones. From Live Lobster with E-Fu Noodles to Steamed Silver Perch, our menu is derived and continually updated based on the preferences of our community.
We prepare high quality ingredients and fresh seafood using mastered culinary techniques as a homage to traditional Chinese and Vietnamese flavours.
Some of the favourites in our menu include Live Lobster with E-Fu Noodles in XO Sauce, Live Mud Crab in Salt and Pepper, Seafood Spring Rolls and Golden Quails.
Our excellence in traditional Asian seafood banquets extends beyond our restaurant and wedding venue.
We offer catering services for functions across Sydney, from private parties to corporate events. Our team of expert chefs led by Master Chef Wang will make your events truly memorable.
- Wedding venue without an in-house Asian chef
- Destination weddings
- Barnyard weddings
- Corporate functions
- Luncheons
- Chinese tea ceremony
- Birthday parties
- Special events at home
Have your function catered by Silver Pearl
Please fill out the form below and we will be in touch with you shortly.
Alternatively, feel free to call us at 1800 898 887.
Alternatively, feel free to call us at 1800 898 887.